Chisholm trail barbecue has been smoking meat for over 43 years. Our slow cook approach has proven to be some of the highest quality barbecue in Texas. Whether it’s brisket, pork ribs, chicken, beef ribs,Fajitas, turkey or ham, the pit masters at Chisholm Trail BBQ have all been doing this for many many years.
Turkey on Sunday
Who We Are
Located in the heart of Texas’ barbeque capital, Chisholm Trail Bar-B-Que has been providing classic, slow-cooked barbecue since 1978. Our meats are slow-cooked in real pits using post oak wood. We offer brisket, ribs, sausage, chicken, plate lunches, sandwiches, not to mention worldwide shipping and catering.
At Chisholm Trail, we take barbeque seriously. Our pitmasters have over three decades of combined experience and our food is so good, that we’ve been recognized for our products and as a BBQ go-to for the locals on multiple occasions. Of course, we can tell you these things, but the sights, smells and taste of our Bar-B-Que is what will seal the deal. Stop by our restaurant in Chisholm Trail to pick up a sandwich or call us today to learn more about our catering services. We look forward to seeing you!